Most of us think of espresso as a hot, high-pressure ritual. Finely ground coffee goes into a machine, boiling water is forced through it, and in about 30 seconds we get a concentrated shot with crema ...
Abstract: Sound source localization in reverberant environments remains a challenging problem, particularly when precise position estimation is required. Existing DOA estimation methods, while ...
Abstract: Early detection of factory machinery malfunctions is crucial in industrial applications. In machine anomalous sound detection (ASD), different machines exhibit unique vibration-frequency ...
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