On the show, the aspiring pastry chef traveled to Denmark’s capital for culinary training and fell in love with the city. The ...

Master sushi chef Katsuya Uechi, the culinary force who reshaped Los Angeles’ sushi scene and introduced the now-ubiquitous ...

Chef Matthew Heaggans will lead the kitchen when The Line opens later this summer. The space will offer hands-on training for ...

Following the identification of 95 distinct skills in the National Skills Gap Survey Report, including chefs, Minister for ...

Chef Joey Fontenot is not planning on perfecting his Louisiana Seafood Cook-Off dish before stepping into the competition ...

Melissa King says the most valuable lesson she learned in Michelin-starred kitchens isn't a gadget or ingredient. Here's the ...

Applications are now open for upcoming Fresh Start groups, including an eight-week session beginning July 14. Application ...

Warning: This story contains spoilers from the Season 23 finale of "Top Chef". "Top Chef" has crowned its newest winner − and it was certainly a season to remember. The Season 23 finale, which aired ...

No food says Japan more than sushi. But few people make it themselves, even Japanese. The art of making sushi traditionally meant decades-long ...

A Savannah chef just received one of North America's highest culinary honors. Here's who it is and what to know.

With rising grocery prices, many Americans are struggling to provide healthy, complete meals for their families. One chef is teaching his TikTok followers how to eat well on a budget, one $5 meal at a ...

A Savannah chef just received one of North America's highest culinary honors. Here's who it is and what to know.