Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.
20 minutes de préparation, zéro four et effet wahou garanti : ce tiramisu aux fruits rouges sans cuisson allège vos fins de ...
These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...
Un bavarois framboise-choco frais et léger transforme vos fins de repas d’été grâce à des mousses aériennes et des astuces ...
Costco has a lot of unique items on their shelves, but one of their best hidden gems might be this frozen treat that comes in ...
C’est un dessert incontournable sur les cartes des restaurants italiens, qu’on retrouve souvent aussi dans la gastronomie ...
Our most-searched Fourth of July recipe is a classic Flag Cake topped with fresh berries. A reader favorite, this dessert is ...
Composée de meringue craquante, de crème onctueuse et de fruits rafraîchissants, la pavlova est un dessert qui se décline à ...
Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...
Quand la canicule s’invite, misez sur la fraîcheur locale avec ce frozen yogurt maison aux fruits rouges. Mélange vibrant de ...
Quand les températures grimpent, les desserts italiens misent sur la fraîcheur et les textures légères. Granités, panna cotta ou fruits parfumés au limoncello composent un été gourmand sans excès. Voi ...
In this quick tutorial I show how I make colorful fondant fruit to dress up cakes and cupcakes. Using simple circle cutters, ...