New York (ANI): Chef Vijaya Kumar’s South Indian restaurant Semma in New York City has retained the prestigious Michelin star. On the official Instagram page of Semma restaurant, Vijaya’s team shared ...

The New York Times has unveiled its list of the 100 Best Restaurants in New York City for 2026, and this year's selection goes beyond fine-dining restaurants to spotlight the diversity and character ...

Public markets are evolving, reshaping how and when companies enter the public sphere — and raising new expectations for the benchmarks that track them. As company size, ownership structures, and ...

What Is the Scientific Method? The scientific method is a systematic way of conducting experiments or studies so that you can explore the things you observe in the world and answer questions about ...

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Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...

PythoC lets you use Python as a C code generator, but with more features and flexibility than Cython provides. Here’s a first look at the new C code generator for Python. Python and C share more than ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Best Chef: New York State Award went to chef Vijay ...

NEW YORK, NY – In a landmark moment for Indian cuisine, The New York Times has named Semma, the South Indian restaurant nestled in Greenwich Village, as the No. 1 restaurant in New York City for 2025.

I sink my teeth into a plump and perfectly spiced mussel. There’s the crackle of a curry leaf, a hit of pepper, and, quite unbidden, a childhood memory: I’m walking home from the fish market with my ...

A scathing TikTok review of an award-winning restaurant is drawing its own criticism from a former “Top Chef” host. The West Village eatery is helmed by chef Vijay Kumar, who recently received a James ...